This is the scrumptious recipe that I used for the end of these blackberries, but you could use any fruit in it's place.
Preheat oven to 375°. Place 4 c. fresh blackberries (or fruit of choice) in a lightly greased 8" square baking dish. Sprinkle berries with 1 Tbsp. lemon juice. In mixing bowl, stir together 1 large egg, 1 c. sugar, and 1 c. flour until coarse. Sprinkle the mixture over the berries and pour 6 Tbsp. of melted butter over topping. Bake at 375° for 35 mins. or until lightly browned and bubbly. Yummy!Ooops! It went so fast that I didn't get a picture of it before the last piece was left... And of course, it's wonderful served right out of the oven with a scoop of ice cream!
Well, I'm off to the river to enjoy the end of summer vacation...
I hope that you all have a wonderful Labor Day weekend!